As some­one who cov­ers Africa’s tech scene, I’m fre­quent­ly asked about Andela. That’s not sur­pris­ing, giv­en the ven­ture gets more glob­al press (arguably) than any start­up in Africa. I’ve found many Sil­i­con Val­ley […]

There are a lot of options when it comes to buy­ing seed for your farm. How do you know if you’re get­ting the best val­ue and the high­est return for […]

While pre­vent­ing fruit and veg­eta­bles from over-ripen­ing too fast, Apeel Sci­ences itself is matur­ing rapid­ly. Fol­low­ing their suc­cess­ful roll-out of avo­ca­dos with longer shelf-life in U.S. stores, the com­pa­ny has well and […]

A new impact report, cour­tesy of KKS Advi­sors on behalf of the W.K. Kel­logg Foun­da­tion, high­lights the impact of Rev­o­lu­tion Foods Mis­sion. Rev­o­lu­tion Foods start­ed in 2006 with a mis­sion […]

Rev­o­lu­tion Foods CEO, Kristin Groos Rich­mond, was inter­viewed for their new series called The Future of Doing, which focus­es on busi­ness­es and inno­va­tions chang­ing the world. The cor­re­la­tion between a stu­den­t’s health and their per­for­mance […]

School lunch shouldn’t be a top­ic of con­tro­ver­sy, yet, some­how, it is — and this isn’t about the taste of the food. For one thing, the Trump admin­is­tra­tion has pro­posed […]